Summary

*Seasonal Galley Hand – Private 100 m MY

• Start date: 24th of June till and of October

• Location: Middle East

• Package: Salary in Euros – inclusive of leave

*Experience and attributes required:

• 3 years + working experience in kitchen or Galleys

• Hard worker & massive team player

• Personal hygiene & galley cleanliness a priority

• Organized and great time management

• Can do attitude.

• Excellent organisational skills, Eyes for details

*Qualifications required:

• Food Hygiene Level 2

• STCW (fully updated) with PDSD

• Seafarer's Medical Certificate valid for at least 6 months

• Seaman's Discharge Book

• Schengen visa or right to transit in Europe

• Covid Vaccinated + Booster

• Male due to cabin arrangement.

** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Crew Consultant will be in touch via email/phone should you meet the client’s requirements. **