Award Supervising Food Safety in Catering
MCA Accredited Food Safety in Catering Level II Certificate
Superyacht Training Academy, 14 West Quay Rd, V&A
143 EUR (€)
EnquireSchool Superyacht Culinary Academy
Location Superyacht Training Academy, 14 West ...
Dates Contact for more info
Accommodation None Included
SYCA is a registered and accredited Highfield training centre. The Level 2 Award in Food Safety in Catering (QCF) is a qualification required by all interior staff working on leisure yachts and those who are preparing to work in the leisure yachting industry. This certificate is on the approved list of MCA (Maritime Coastguard Agency) accredited Food Safety courses - 603/4937/2 Highfield Award in Food Safety in Catering (RQF) Highfield Qualifications Level 2.
The course may be taken via a live streaming webinar during COVID 19 regulations.
Course Structure
Topics Covered:
Microbiology
Food contamination hazards and controls
Food poisoning and foodborne disease
Personal hygiene
Storage/temperature control
Food spoilage and preservation
Food premises and equipment
Cleaning & disinfection
Pest control
Supervisory management/HACCP
Food safety legislation.
Useful Information
The total qualification time for this qualification is 7 hours, all of which are recommended as guided learning hours.
This qualification is assessed by multiple-choice examination.
About Superyacht Culinary Academy
Superyacht Training Academy, 14 West Quay Rd, V&A Waterfront, Cape Town [ view on map ]
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