G.U.E.S.T Advanced Interior & Destination Management (unit 16)
2 Days GUEST Destination, Event & Interior Management Course Unit 36
Antibes
900 EUR (€)
Book this courseSchool ITA Training
Location Antibes
Duration 2 day(s)
Dates Contact for more info
Accommodation None Included
Course Description:
- Manage & review Health, Safety & Security Policies for the Interior Department
- Manage & review Standing Operating Procedures for the Interior Department
- Manage & review the Management Systems for the Interior Department
- Manage & review Department Contact Records
- Manage & review the Information Systems for the Interior Department
- Manage & review the Rosters & Schedules for the Interior Department
- Record keeping forAssets & Effects of the Interior Department
- Order & manage Crew Uniforms
- The processes & procedures of Event Production
- Manage & meet Event Planning objectives & overcome challenges
- Provide & organize Food & Beverage Event Services
- Plan & manage the external services for onboard Events (at destination)
- Research, plan & reserve Restaurant Bookings (at destination)
- Research for planning events & actives at destinations to meet the guest expectations
- Provide effective planning, logistics & risk assessment for a range of events & actives
- Provide & present stunning itineraries to meet the guest’s expectati
Course Structure
Course Description:
- Manage & review Health, Safety & Security Policies for the Interior Department
- Manage & review Standing Operating Procedures for the Interior Department
- Manage & review the Management Systems for the Interior Department
- Manage & review Department Contact Records
- Manage & review the Information Systems for the Interior Department
- Manage & review the Rosters & Schedules for the Interior Department
- Record keeping forAssets & Effects of the Interior Department
- Order & manage Crew Uniforms
- The processes & procedures of Event Production
- Manage & meet Event Planning objectives & overcome challenges
- Provide & organize Food & Beverage Event Services
- Plan & manage the external services for onboard Events (at destination)
- Research, plan & reserve Restaurant Bookings (at destination)
- Research for planning events & actives at destinations to meet the guest expectations
- Provide effective planning, logistics & risk assessment for a range of events & actives
- Provide & present stunning itineraries to meet the guest’s expectati