G.U.E.S.T Wine, Bartending and Mixology Introduction (unit 03)

R3,500.00

or split into 4x interest-free payments

of R875 Learn more

Courses in JHB, Durban and Cape Town

Course Structure

3 day course – 6 Hours a day from 9am to 3pm, with a 30min lunch break.

Students are required to have a good understanding and be able to read and write in English.

There is no exam for this course or accreditation, but students will receive a certificate of attendance.

Useful Information

Course details.

Day 1

History of bartending

The role of a bartender

Customer service & complaints

Licensing laws and regulations

Health and safety in the bar (Covid-19 Compliant)

Free pouring & accuracy

Day 2

How to setup a bar

Preparation of basic garnishes

Personal bar tools

The process of beer and wine

History of spirits

Perfect serves of various drinks categories

Day 3

Production of spirits and liqueurs

The concept of layering shooters

How to speed up service & speed round

Standard cocktail methodology

Cocktail methodology demo ( trainer to just demo the drinks)