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Sole Steward(ess) in United States

USD ($)TBC

  • Job ID #2399397
  • Posted: 5th Sep 2024 by Owner or Representative

View all Vessel jobs

Summary

Location: Fort Lauderdale, FL

Cruising: Florida/Bahamas/ New England

Vessel: 86' US-Flagged Private Yacht

Position: Stewardess/Cook

Experience: Minimum 1 Year

Status: Full-Time

Job Description: We are seeking a dedicated and enthusiastic Stewardess/Cook to join our 86ft US-flagged private yacht, based in Fort Lauderdale, FL. The yacht owners are friendly and have extensive experience in yachting, so they truly understand the importance of treating their crew well. This is an excellent opportunity for someone with at least one year of experience who is eager to grow and enhance their skills, as training will be provided as part of the onboarding process. The yacht is currently undergoing a complete refit, offering the Stewardess/Cook the unique opportunity to make this program their own and contribute to the start of a new chapter onboard.

Key Responsibilities:

•Assist with light meal preparation for guests and daily meals for crew.

•Maintain a clean and organized interior of the yacht.

•Assist with inventory management and provisioning.

•Assist on deck with docking and anchoring where needed.

Requirements:

•Minimum of 1 year of experience in a similar role.

•US passport holder.

•Non-smoker/vaper

•No large visible tattoos.

Overview

  • Vessel/Shorebased Type26m (85ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Yacht Built2019
  • Number of Crew3
  • Position TypePermanent Position
  • Current LocationUnited States, Ft. Lauderdale, FL
  • Cruising ItineraryCaribbean Sea, Bahamas / Florida / New England
  • HomeportUnited States, Ft. Lauderdale, Florida
  • Yachting Experience6 months - 1 year
  • Professional Chef Experience0 - 6 months
  • Looking for Team/CoupleNo
  • Posted 5th Sep 2024 by Owner or Representative

Language & Visas

  • English Fluent

Qualifications

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