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Cook/Crew Chef in France

EUR (€)4,000 per month

  • Start Date: 1st Oct 2024
  • Job ID #2416736
  • Posted: 27th Aug 2024 by Marinescence

View all Marinescence jobs

Summary

About the yacht:

60m+ private motor yacht, based in SOF, currently in South of France, will spend most of the winter in the Shipyard in La Ciotat.

The project:

We are looking for a Crew chef starting 01/10 for a 6/7 months contract with the possibility to extend to next summer.

Your role will be :

Cooking for 12 crew during the shipyard period.

Taking care of the provisioning and stockage of the boat

Desired profile:

STCW and Eng1 are compulsory.

Male, due to cabin arrangement.

French/English speaking are mandatory

At least a season of experience as a Chef on a MY, preferably someone who has experience as a Crew chef on a bigger vessel already

We are looking for someone energetic, autonomous, with a nice personality without drama.

Salary: 4000€ / month

Overview

  • Vessel/Shorebased Type63m (207ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Number of Crew12
  • Position TypeSeasonal
  • Current LocationFrance
  • Cruising ItineraryMediterranean Sea
  • Yachting Experience0 - 6 months
  • Looking for Team/CoupleNo
  • Posted 27th Aug 2024 by Marinescence

Language & Visas

  • English Fluent
  • French Fluent
  • VisasSchengen (or EU Resident)

Qualifications

  • Entry Level Qualifications (or equivalent) STCW 95 (STCW 2010) [Essential]
    ENG 1 (Medical Certificate) [Essential]

Interested?

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