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Cook/Steward(ess) in United States

USD ($)TBC

  • Job ID #2419493
  • Posted: 9th Sep 2024 by Northrop and Johnson

View all Northrop and Johnson jobs

Summary

Seeking an experienced, polished Sole Stewardess/Cook/Deck for a 28m M/Y.

Vessel is based out of North Miami and does day trips- cocktail cruises and occasional long weekends or trips to the keys.

Must be willing and able to assist with lines/fenders/calling distances with docking/exterior maintenance assistance as well. 

Vessel stays in North Miami and is a non liveaboard position. Must have a car or reliable transportation

 

Family used vessel for the most part with occasional business/client entertaining.

Owners are lovely and very respectful.

~ Must be good with children (owners have 4 grandchildren).

~ Light cooking is required

~ Strong eye for detail and the ability to keep the vessel in guest ready condition at all times.

~ Bartending skills and wine service. 

~ Ability to assist with lines/fenders and help Captain with washdowns

 

B1/B2 visa or US Citizen (preferred). STCW, ENG1

Nonsmokers only, minimal visible tattoos that are reviewed on a case-by-case basis. 

Start~ As soon as possible

Salary~ $5000-5500+pm DOE

Point of contact is Christine Hodgson at Northrop and Johnson

Overview

  • Vessel/Shorebased Type28m (92ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Position TypePermanent Position
  • Current LocationUnited States
  • Cruising ItineraryNorth Atlantic Ocean
  • HomeportUnited States
  • Yachting Experience2 - 5 years
  • Looking for Team/CoupleNo
  • Posted 9th Sep 2024 by Northrop and Johnson

Language & Visas

  • English Fluent
  • VisasB1/B2

Interested?

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