Summary

We are now recruiting for a Permanent Sous Chef to join a 70m+ Private M/Y | Start Date: ASAP

We're looking for a Sous Chef who has at least 1 years yachting experience;

Ideally culinary trained;

Must have a ships cook certificate;

Will be cooking for the crew and assisting with guest food;

Must have excellent communication skills and be well organised and a team player;

Strong references.

:

LOA: 70m+

Type: Private M/Y

Itinerary: Dual Season (Med & Indian Ocean)

Monthly Salary: 5,000 EUR DOE

Contract Type: Permanent

Start Date: ASAP

Best of luck!!