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Sole Chef in United States

EUR (€)TBC

  • Job ID #2423430
  • Posted: 2nd Sep 2024 by Captain

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Summary

Private 46 meter sailing yacht is looking for a qualified and experienced yacht chef. Position is fulltime and covers food for 7crew (usual mix of nationalities and fussy eaters) and up to 12 American guests accross all ages. Male preffered due to cabin arrangements. Located west coast USA (the boat moves) and heading Costa Rica, Panama, Canal, Caribb, east coast USA or Europe. Must hold a b1/b2 (or be ready to get one immediately), full driving licence, no visible tattoos or piercings, non smoker a must, social alcohol consumption, good communicator, native engish speaker and easy going. Must have yachting experience, culinary trained, self starting, have passion for food, multinational cuisine, interdepartment co-operation and relaxed around inclusive owners/guests. Salary depends on person plus 4 weeks holidays, medical insurance, annual holiday flight and bonus at owners discretion.

Overview

  • Vessel/Shorebased Type46m (151ft)
  • Vessel TypeSailing Yacht
  • Charter/PrivatePrivate
  • Yacht Built2011/Pendennis
  • Number of Crew7
  • Position TypePermanent Position
  • Current LocationUnited States, San Diego
  • Cruising ItineraryWorldwide/TBC, West USA, Costa Rica, Panama, Caribb, East Coast or Med
  • MMSI Number3195530000
  • Yachting Experience1 - 2 years
  • Professional Chef Experience5+ years
  • Looking for Team/CoupleNo
  • Posted 2nd Sep 2024 by Captain

Language & Visas

  • English Fluent
  • Spanish Intermediate
  • VisasB1/B2

Interested?

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