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Sous/2nd Chef in Spain

USD ($)6,000 per month

  • Start Date: 28th Sep 2024
  • Job ID #2425435
  • Posted: 4th Sep 2024 by Yacht Crew International

View all Yacht Crew International jobs

Summary

Looking for a sous or sole chef who has 1-2 years on yachts. Must be able to hit the ground running, support the head chef with owners and charter guests and also take care of the crew. Great opportunity with good owners and structure and charters. MLC leave only so not rotation.

Overview

  • Vessel/Shorebased Type62m (203ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivateCharter
  • Number of Crew18
  • Position TypePermanent Position
  • Current LocationSpain
  • Cruising ItineraryCaribbean Sea
  • Yachting Experience1 - 2 years
  • Professional Chef Experience2 - 5 years
  • Posted 4th Sep 2024 by Yacht Crew International

Language & Visas

  • English Fluent
  • VisasB1/B2

Interested?

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