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Executive/Head Chef in United States Position Filled

EUR (€)TBC

  • Job ID #2426021
  • Posted: 5th Sep 2024 by The Crew Hunter

View all The Crew Hunter jobs

Summary

We are currently seeking a Head Chef to join a 90m private M/Y. You will be leading a team of 2 chefs in the galley. The vessel runs with 28 crew and can take up to 14 guests. This is a busy vessel, with back-to-back guest trips during the season. Currently operating in the US, so all candidates must have their B1/B2 visa. 

 Job Title: Head Chef

Contract: Rotational 2:2

Yacht: 90m private M/Y

Starting date: September

About the program: US/Caribbean/Med

Required Documents/Certificates: B1/B2 visa, PDSD, STCW, ENG1, F&H certs, Ships cook, Seaman's discharge book.

Requirements for application: Minimum 5 years experience in a similar position.

Salary: DOE + business flights.

Additional Information:  Training allowance given also- broadening skills is highly encouraged on board and a bonus system is in place.

Overview

  • Vessel/Shorebased Type90m (295ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Position TypeRotational
  • Current LocationUnited States
  • Cruising ItineraryCaribbean Sea
  • Yachting Experience5+ years
  • Posted 5th Sep 2024 by The Crew Hunter

Language & Visas

  • VisasB1/B2
  •  Homeport
  •  Destination
  •  Current Location