Summary
Yacht Chef Position
**Job Title and Location**:
- **Experienced Yacht Chef**
- **48- meter Private Yacht**
**Qualifications and Experience**:
- Proven experience as a chef, ideally within luxury or nautical environments
- Culinary degree or equivalent significant experience
- Deep expertise in preparing diverse cuisines from around the world
**Key Attributes**:
- Easy-going personality and ability to work well in a close-knit environment, prioritizing cleanliness and organization
- Genuine passion for culinary arts and innovation
- Adaptability to changing tasks and willingness to travel extensively
- Commitment to a professional lifestyle, free of drug or alcohol issues
**Responsibilities**:
- Design and prepare diverse culinary experiences for guests and crew, highlighting global cuisines- creating 10 day lunch and dinner menu for guest
-Managing kitchens budgeting and rotational inventory
- Collaborate for global meal planning and provisioning at various ports
- Ensure high standards of cleanliness and hygiene
**Perks**:
- Explore new culinary horizons by traveling to stunning destinations
- Competitive salary and benefits
- All living accommodations provided on the yacht
**Application Process**:
- Submit a resume and cover letter highlighting global culinary experience and passion
- Provide a portfolio showcasing past culinary Menus, pictures of past creations across different cuisines
**Additional Requirements**:
- Reference letters, ensuring a professional lifestyle and suitability for the role
-Passport
-ENG 1
-STCW
-Seaman’s book
