Summary
(PLEASE APPLY DIRECTLY VIA WWW.BLUEWATERYACHTING.COM)
Sole Chef Position
41m private motor yacht
Permanent position starting ASAP
High quality and varied food for crew
Excellent guest food with Italian and vegan food knowledge
Excellent hygiene standards and extremely organized
Able to adapt to changing situations at a moment’s notice
Occasionally cooking aboard other yachts within the fleet and occasionally in the owners’ residences in London, Egypt and Mykonos
When not entertaining, the family have a series of simple dishes in their repertoire which must be cooked a certain way to maintain continuity throughout the fleet
FEMALE ONLY due to cabin arrangements
Currently based in El Gouna, Egypt