Sole Chef

Summary

We are searching for a Captain & Chef couple to command a 70ft + Sail Yacht

Private & Charter 

Location : EUROPE 

Captain:

Yachtmaster Ocean minimum

AEC or extensive engineering experience

5+ years of sailing yacht experience

Water sports enthusiast

Chef:

Food Hygiene & Hygiene Level 2 MCA approved

Cookery Courses – Not essential but preferred. Longevity in a previous role can substitute

At least 2 years cheffing on a similar sized vessel

· Salary DOE

· Leave Days – 38

· Standard Cayman/MLC Contract

Itinerary : Mediterranean/Caribbean 25/26

Essential Qualifications

Entry Level Qualifications (or equivalent)

• STCW 95 (STCW 2010)
• ENG 1 (Medical Certificate)
• Drivers License

Culinary Qualifications (or equivalent)

• Culinary Certificate(s)
• Certificate in Professional Cookery & Culinary Arts (1 - 6 mths)
• Intermediate Culinary Diploma (6 mths+)

Food & Hygiene Qualifications

• Food Hygiene (HABC Level 2)
• Ship's Cook Certificate