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Marinescence

Cook/Steward(ess) in Antigua & Barbuda

Start date : 18th December 2024

3,500 EUR(€)

per month

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Position Cook/Steward(ess)

Vessel/Shorebased Type 17m (56ft)

Vessel Type Sailing Yacht

Charter/Private Private

Number of Crew 3

Position Type Permanent Position

Yachting Experience 2 - 5 years

Professional Chef Experience 1 - 2 years

Looking for Team/Couple No

Posted 28th Nov 2024

Job ID #2512033

Summary

About the yacht

It\'s a 17m sailing private yacht with a EU flag, currently in the Caribbean. 

The project

We are looking for a Cook Steward(ess) to join the vessel. They are open to both female and male candidates and you will have your own cabin on board. They offer a permanent contract or a temporary position from December 18th 2024 until May 18th 2025. This winter the ship will navigate in the Caribbean Sea.

You need to be able to cook and serve for up to 4 guests.

Desired profile

  • You will have to be able to cook Italian, Mediterranean cuisine.
  • Fluency in English is mandatory, Ukrainian or Russian language is a big +.
  • ENG and STCW needed. 
  • Food & Hygiene Level 2 needed.

Salary: 3500€ per month.


Languages

English / Fluent

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Caribbean Sea
  • Current Location Antigua & Barbuda

About Marinescence

13 RUE DES GRANDS HORTS [ view on map ]

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