Summary
We are now recruiting for a rotational Head Chef to join a 70m+ Private/Charter M/Y | Start Date: ASAP
Must have a few years experience in yachting as a Head Chef on similar sized vessels;
Must have a restaurant background prior to yachting;
Must be culinary trained;
Must have a wide repertoire of international food including Thai and sushi;
Must have a B1B2 visa;
Must have excellent communication skills as well as charter experience;
Strong references.
LOA: 70m+
Type: Private/Charter M/Y
Itinerary: Dual Season
Starting Monthly Salary: 8,500 -10,500 EUR DOE
Contract Type: Temporary
Start Date: ASAP
End Date: End of January
Best of luck!!