<
Join Yotspot

Advertise your maritime positions with Yotspot, the leading jobs board in the yachting industry. Connect with top candidates for super yacht and shore-based roles. Kickstart your career with Yotspot's extensive job listings, career training, and industry connections to help you chart your professional path.

See all membership options
For employers
The Yacht Account

Are you looking for professional yacht crew? Join and gain unrestricted access to our entire crew database with unlimited postings for Captains, Deckhands Stewardesses and much more...

For employers
The Shorebased Account

Are you looking for yachting industry professionals? Join and gain unrestricted access to our entire database of industry professionals with unlimited postings for Yacht Brokers, Managers, Designers and much more...

For jobseekers
The Jobseeker Account

Are you looking for jobs or opportunties within the yachting industry? Join and access advanced features to assist your job-hunting journey as well as exclusive discounts, deals and benefits...

For training providers
The Training Account

Are you a maritime training provider looking to advertise your course? Join and advertise your maritime training courses including dates & availability to maritime professionals who need them...

Captain

Cook/Crew Chef in Puerto Rico

Start date : 5th January 2025

6,000 USD($)

per month

Login to Apply

Position Cook/Crew Chef

Vessel/Shorebased Type 66m (217ft)

Vessel Type Motor Yacht

Charter/Private Private

Yacht Built 2014

Number of Crew 17

Position Type Temporary

Yachting Experience 2 - 5 years

Looking for Team/Couple No

Posted 6th Dec 2024

Job ID #2519280

Summary

We are looking for an experienced Female (due to cabin arrangements) Crew Chef to join our team on a temporary basis initially covering 6-8weeks (TBC) from Jan 5th 2025. We are looking for someone who: - is passionate about their job and enjoys cooking healthy, wholesome food for the crew. - is competent and confident to operate autonomously as the Owner's Chef is only onboard for guest trips. - can meal plan for extended durations, including crossings. - can provision and be self sufficient in locations all over the world. - competent with preparing a variety of weekend food. - will be a team player and enjoy socialising and bonding with the entire crew. - is physically active and enjoys the travel and adventure. - is a career minded individual, who is interested in committing for a long term position. In return we offer: - a fully equipped, professional galley. - a healthy budget for provisioning. - an interesting, worldwide cruising itinerary - working for a lovely American family and with a great crew!

Languages

English / Fluent

Visas

  • B1/B2
  • Schengen (or EU Resident)
  • C1/D
  • Green Card (or US Citizen)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 3)
  • Ship's Cook Certificate

Location

Click to show map
  • Current Location Puerto Rico