Summary
Crew Chef position available for a private 45-meter M/Y
Seeking an energetic Crew Chef for an active crew and fun dynamic on-board
Only considering candidates that are currently located in South Florida
Start: Immediately
Location: Florida - Shipyard
Package: $7,000 per month
Skills:
Minimum 1 year experience as a Crew Chef or Sole Chef on 40m + M/Y or S/Y
Confident in providing quality dishes for up to 10 crew members
Accommodating with all Food allergies and health restrictions
Diverse with various international cuisines
Professional Appearance
Qualifications:
STCW (Fully Updated) with PDSD
Seafarer's Medical Certificate
Food safety and hygiene L2
Valid B1/B2 Visa
Male or Female candidates may apply
Point of contact Sharryn Matte
