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Head of Department

Cook/Crew Chef in Italy

3,800 EUR(€)

per month

Login to Apply

Position Cook/Crew Chef

Vessel/Shorebased Type 50m (164ft)

Vessel Type Motor Yacht

Charter/Private Private

Number of Crew 12

Position Type Permanent Position

Yachting Experience 0 - 6 months

Professional Chef Experience 6 months - 1 year

Looking for Team/Couple No

Posted 3rd Jan 2025

Job ID #2548899

Summary

We are looking for a crew chef for a 50+m Private Motor Yacht.

You would be joining a friendly team of 12 who appreciate good, fresh & healthy food! We are a dual season vessel but spending this winter in Italy where you will be cooking for 12 crew and responsible for all crew provisions/cleanliness of all of the food stores areas. While the boss is on board you will be working alongside the head chef.

This position would suit someone who may be reasonably new to the industry but has a chef/cooking background and is wanting to progress with a career in the industry and able to learn and grow in this position while being given more responsibility. Some yachting experience preferred. You should be efficient and manage your time well and respect that cleanliness and food hygiene is very important to us.

We are open to both female & male candidates but must be currently based in Europe or UK. B1B2 preferred but not essential.

To discuss the position and package on offer further please apply with your CV.

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Current Location Italy