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The Crew Network Antibes

Cook/Crew Chef in United States

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

TBC EUR(€)

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Position Cook/Crew Chef

Vessel/Shorebased Type 70m (230ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Temporary

Yachting Experience 2 - 5 years

Looking for Team/Couple No

Posted 16th Jan 2025

Job ID #2611376

Summary

Position: Relief Crew Chef

 

Yacht: 70m Private M/Y New Build

 

Location: US, Bahamas, Caribbean and Atlantic Crossing

 

Start date: March until May

 

Licence: STCW, ENG1, Food & Hygiene L2, experience working on 60m+ yachts

 

Job description:

We are looking for a temporary crew chef to cover the permanent crew chef who is going on leave. This is not a non-drinking boat but also not a party crew boat. We are looking for a friendly easy-going character, an extrovert that is social and happy but who is also mature and takes his job seriously. We are a sporty and active crew but also like to take it easy.

  • Easygoing with a strong sense of responsibility towards his job.
  • Experience on vessels between 60m is essential
  • Cooking healthy and tasty food for 18 crew members 
  • Non-Smoker - Absolutely nonsmoker
  • Shortlisted candidates will be invited to submit a 6-day crew menu, please come prepared
  • No Party animals

Salary range:  4000 EUR + accrued leave (5 days a month)

Other: Male candidate only per cabin arrangements 

Languages

English / Fluent

Visas

  • B1/B2
  • Schengen (or EU Resident)
  • C1/D
  • Green Card (or US Citizen)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Mediterranean Sea
  • Current Location United States

About The Crew Network Antibes

12 Avenue Pasteur 06600 Antibes France [ view on map ]

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

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