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Head of Department

Chief Steward(ess) in France

Start date : 14th April 2025

TBC EUR(€)

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Position Chief Steward(ess)

Vessel/Shorebased Type 40m (131ft)

Vessel Type Motor Yacht

Charter/Private Both

Yacht Built 2010

Number of Crew 8

Position Type Permanent Position

Yachting Experience 2 - 5 years

Posted 10th Mar 2025

Job ID #2675150

Summary

We are a 40m Med-based motor yacht in private and charter service looking for an experienced chief stew to lead our interior team.

Because of our water-sports program (jet skis, several tenders, lots of toys...) we run a crew of 8. After a winter-long yard period in Spain, we\'re now recruiting for a few positions to help us do an excellent job in chartering and private service in the Western Mediterranean this summer. We have an international crew and very nice, family-oriented British owners.

This is a role that will suit a mature, experienced individual who has already completed a few seasons as a chief stew in charter service. Our level of service is high, but not quite at silver-service. It is NOT a suitable position for a 2nd stew looking to move up. Fluent English is essential. Preference will be given to candidates already in France or Spain. In-person interviews will be held in Palma and Antibes by the end of March.

The cover letter doesn\'t need to be extensive, but please tell me a bit about your experience, your current location, as well as your salary expectations.

Languages

English / Fluent

Visas

  • B1/B2
  • Schengen (or EU Resident)
  • C1/D
  • Green Card (or US Citizen)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Homeport France/Spain
  • Destination Mediterranean Sea
  • Current Location France

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