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Hill Robinson Recruitment

Sole Chef

Start date : 1st April 2025

TBC EUR(€)

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Position Sole Chef

Vessel/Shorebased Type 40m (131ft)

Vessel Type Sailing Yacht

Charter/Private Private

Position Type Seasonal

Yachting Experience 1 - 2 years

Posted 13th Mar 2025

Job ID #2679826

Summary

Seasonal Chef - 40M Private S/Y

This is an exciting opportunity for a talented chef to work in a dynamic environment aboard a well established sailing yacht with a program that includes racing. If you have a passion for Mediterranean cuisine and guest satisfaction, apply now!

Start date: April 1st to October 

Location: Mediterranean 

Package: Paid in Euros. DOE

Experience and attributes required:

- Previous experience as a yacht chef 

- Confident in healthy Mediterranean cuisine 

- Positive can do attitude 

- Strong organizational and time-management skills

- Excellent communication skills

- Sailing experience is beneficial but not imperative 

Qualifications required:

- Valid STCW95/10 certification

- Seafarers medical certificate 

- Food Safety & Hygiene Level 2 or higher

- Seamans Discharge book


** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Recruitment Consultant will be in touch via email/phone should you meet the client’s requirements. **

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Mediterranean Sea

About Hill Robinson Recruitment

Résidences du Port Vauban 17, Avenue du 11 Novembre 06600 Antibes France. [ view on map ]

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