Summary
Seasonal Chef - 40M Private S/Y
This is an exciting opportunity for a talented chef to work in a dynamic environment aboard a well established sailing yacht with a program that includes racing. If you have a passion for Mediterranean cuisine and guest satisfaction, apply now!
Start date: April 1st to October
Location: Mediterranean
Package: Paid in Euros. DOE
Experience and attributes required:
- Previous experience as a yacht chef
- Confident in healthy Mediterranean cuisine
- Positive can do attitude
- Strong organizational and time-management skills
- Excellent communication skills
- Sailing experience is beneficial but not imperative
Qualifications required:
- Valid STCW95/10 certification
- Seafarers medical certificate
- Food Safety & Hygiene Level 2 or higher
- Seamans Discharge book
** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Recruitment Consultant will be in touch via email/phone should you meet the client’s requirements. **