Summary
(Please apply directly via the Bluewater website)
Seeking a motivated seasonal Sole Chef for a 29-meter private and charter motor yacht.
Seasonal position starting 01/05/2025 to 15/10/2025
Possibility of returning next season
The successful candidate will be responsible for cooking healthy and light meals using local ingredients
Must be able to perform efficiently in a smaller galley space
Team player
Excellent presentation skills required
Crew of 4 onboard
Shared cabin
Contract: Seasonal
Experience: Similar
Salary: 5000EUR (DOE)
Qualifications:STCW, ENG1, Food Hygiene Level 2
Itinerary: Mediterranean
