Summary
Culinary-Trained Crew Chef (50m Private M/Y)
We are recruiting for a Crew Chef with culinary training to join a 50m private motor yacht. This is an excellent opportunity to work closely with the Head Chef, preparing high-quality crew meals while gaining valuable experience in a professional yacht galley.
The role:-
Prepare delicious, well-balanced meals for the crew with attention to dietary needs.
Assist the Head Chef and step in to prepare light, simple dishes for the owners when needed.
Maintain excellent hygiene standards and efficient time management in a fast-paced environment.
The ideal candidate will be:-
Culinary-trained (essential) – yachting experience is a plus, but green crew are welcome!
Passionate about cooking, eager to learn, and a strong team player.
Organised, communicative, and adaptable to different dietary requirements.
Must be female (due to cabin arrangements).
The extra details:-
This is a seasonal position with the potential to go permanent.
Salary starting at €4,000+ (negotiable based on experience).
Excellent references required
