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Head of Department

Cook/Crew Chef in Spain

TBC EUR(€)

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Position Cook/Crew Chef

Vessel/Shorebased Type 52m (171ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Temporary

Yachting Experience 6 months - 1 year

Posted 23rd Mar 2025

Job ID #2690703

Summary

Hi everyone,

we are looking for a temporary crew chef to join us for around 2 weeks to assist with setting up the galley and cooking for crew ahead of our head chef arrival.

Ideally, someone located in or near Denia, Spain. Accommodation is provided. PLEASE ONLY CANDIATES CURRENTLY IN SPAIN; AND CLOSE TO DENIA. I AM RECEIVING APPLICATIONS FROM ANOTHER CONTINENTS!!!

Thank you.

Visas

  • Schengen (or EU Resident)
  • B1/B2
  • C1/D
  • Green Card (or US Citizen)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Culinary Qualifications (or equivalent)
  • Culinary Certificate(s)
Food & Hygiene Qualifications
  • Ship's Cook Certificate

Location

Click to show map
  • Destination Mediterranean Sea
  • Current Location Spain

More from Head of Department

Dayworker
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  • Spain

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