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Captain

Sole Chef in United States

Start date : 1st April 2025

TBC USD($)

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Position Sole Chef

Vessel/Shorebased Type 60m (197ft)

Vessel Type Motor Yacht

Charter/Private Private

Yacht Built 2021

Number of Crew 10

Position Type Temporary

Yachting Experience 2 - 5 years

Professional Chef Experience 2 - 5 years

Posted 28th Mar 2025

Job ID #2698194

Summary

Hello Ladies & Gentlemen!

We are looking for a reliable chef to step in & cook for crew only with no guest plans as the vessel is for sale here in Rybovich, West Palm Beach, Florida, USA.

Happy healthy crew keeping the vessel up in show condition for potential new owner.

Live-aboard or return to your own home an option.

Light breakfast at 1000, 1200 lunch and dinner out 1700. Weekend food prepped and in fridge Friday unless aboard cooking.

Will hold watches in rotation with the crew per normal.

Candidate will be legal to work in the USA, or with B1B2 visa as we are foreign flag.

Contract will be temporary month-month with health coverage.

STCW, ENG1 and Food & Hygiene L2 minimum.

Previous experience on similar size vessel and number of crew required.

Candidates in South Florida preferred.

Languages

English / Fluent

Visas

  • B1/B2
  • Green Card (or US Citizen)
  • C1/D
  • Schengen (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Culinary Qualifications (or equivalent)
  • Culinary Certificate(s)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Mediterranean Sea
  • Current Location West Palm Beach, FL USA, United States

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