Sous/2nd Chef

Summary

SOUS CHEF - MALE OR FEMALE - IMMEDIATE START

We are looking for an excellent sous chef to join this 60m charter MY ASAP in the Caribbean.

Culinary training and restaurant experience is a must, as is a Ship's Cook Certificate and B1B2 in hand.

This would suit someone who is ambitious, creative and focused with a genuine desire to cook healthy and varied crew food.

There is a great crew on board who all enjoy an active lifestyle.

Standard leave package on offer as well as tips and excellent bonus scheme. Salary USD6,000

Essential Qualifications

Entry Level Qualifications (or equivalent)

• STCW 95 (STCW 2010)
• ENG 1 (Medical Certificate)
• Drivers License

Culinary Qualifications (or equivalent)

• Culinary Certificate(s)