Summary
68m private M/Y is looking for a Cook/Crew Chef. Will be cooking for 15 crew and assisting the Owner's private chef with provisioning.
Candidate must be:
- Female: due to cabin arrangement;
- European Passport preferred (No South African);
- Competent in time management and efficiency, menu planning, maintaining a clean and organized work area;
- Must be knowledgeable of a variety of cuisines and be a team player with all departments;
Package:
- Permanent position - 60 days leave per year
- 5.000 Euros per month
- 1 flight per year
- 2500Euros per year of training allowance
The yacht will now arrive in Amsterdam for a shipyard period so all the crew will move to houses. This is not a party boat, quite the opposite. Crew love good and healthy food (only two people with gluten issues).
The Galley is fully equipped and has a decent size so being proficient in time management is essential.
Please read all criteria before applying.