TBC EUR(€)
Position Cook/Steward(ess)
Vessel/Shorebased Type 25m (82ft)
Vessel Type Motor Yacht
Charter/Private Both
Position Type Seasonal
Yachting Experience 1 - 2 years
Professional Chef Experience 1 - 2 years
Posted 8th Apr 2025
Job ID #2710372
Cook/ Stew wanted for a 25m private and charter MY Based in the South of France
French candidates only due to French Flag
- French ENIM
- CFBS
- Medical certificate
- Food Hygiene HACCP certificate
Seasonal contract from March till end of September
Salary doe
291 RUE ALBERT CAQUOT, VALBONNE, 06560 SOPHIA ANTIPOLIS, ALPES-MARITIMES, FRANCE [ view on map ]
