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JON BARRETT ASSOC. INC

Sole Chef in Australia

Start date : 1st June 2025

TBC USD($)

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Position Sole Chef

Vessel/Shorebased Type 34m (112ft)

Vessel Type Sailing Yacht

Charter/Private Private

Yacht Built 1999

Number of Crew 6

Position Type Permanent Position

Yachting Experience 1 - 2 years

Professional Chef Experience 2 - 5 years

Posted 10th Apr 2025

Job ID #2713222

Summary

We are looking for a full time chef to join our remote cruising program, we are looking for someone who is self motivated and wants to developpe their cheffing abilities. The owner is American and likes home style meals, with the occasional fancy more impressive meal but generally is quite happy with normal meals, so long as they're spicy!

we would prioritize chefs who have worked in remote places before as the provisioning will be very tricky and this ordering food via plane will be necessary most of the time.

Divers will also be prioritized as we dive a lot and the owner prefers to have divers onboard.


We are looking for someone who understands the remote lifestyle yachting in Asia and is motivated and excited about our itinerary.


Languages

English / Fluent

Visas

  • B1/B2

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)
  • Food Hygiene (HABC Level 3)

Location

Click to show map
  • Homeport indonesia
  • Destination Worldwide/TBC
  • Current Location Australia

About JON BARRETT ASSOC. INC

449 Thames Street Unit 309 [ view on map ]

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