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Head of Department

Sole Chef in Italy

Start date : 1st June 2025

TBC EUR(€)

Login to Apply

Position Sole Chef

Vessel/Shorebased Type 55m (180ft)

Vessel Type Motor Yacht

Charter/Private Both

Yacht Built 2025

Number of Crew 11

Position Type Permanent Position

Yachting Experience 5+ years

Professional Chef Experience 2 - 5 years

Looking for Team/Couple No

Posted 17th Apr 2025

Job ID #2721662

Summary

Permanent position for a well-seasoned Sole Chef

55m New build Superyacht based in Italy

The boat is in the final stages of construction

Delivery date: End of July 2025

Private/Charter


The position requires:

  • experience in all aspects of managing a galley
  • provisioning for crew and guests
  • Delivering a unique exceptional culinary experience
  • Maintaining the highest standards regarding food safety, cleanness and organization.
  • Setting up a well-functioning galley with appliances, equipment SOPs for a smooth season

The perfect candidate would have similar experience on 55m yachts.

Superstar, personality and healthy lifestyle is a Bonus!

Languages

English / Fluent

Visas

  • Schengen (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Culinary Qualifications (or equivalent)
  • Culinary Certificate(s)
Food & Hygiene Qualifications
  • Ship's Cook Certificate
  • Food Hygiene (HABC Level 3)

Location

Click to show map
  • Homeport Italy
  • Destination Mediterranean Sea
  • Current Location Italy