Food Hygiene (HABC Level 3)

The Level 3 Award in Food Safety is suitable for all food handlers who are responsible for supervising food safety, particularly chefs, and is MCA approved.

It is a two-day course, delivered remotely on Zoom.

Complete the course on Zoom and do the exam online with a remote invigilation app. Same day results.

Course Structure

A precourse workbook is completed prior to the course on Zoom. The live Zoom webinar covers the course syllabus, with chance to ask questions, look at sample exam questions, videos, and real-life case studies/. All tutors are qualified environmental health practitioners with a background in the food industry.

The course is run over two days, from 10am – 3pm UK time, with the exam completed the same day online using a remote invigilation app.

If you cannot find a course time or date to suit you, get in touch to arrange an on-demand course at a time to suit you (Zoom can be run at any time, Exam can be booked for between Monday – Friday from 9.00am – 3.00pm UK time).

Useful Information

The course workbook and course PowerPoint slides are available to download from the online event page. The event page also contains some videos and instructions which explain how to set up for remote invigilation.

To complete the training remotely, each candidate needs; a pc or laptop with webcam, a smartphone, a reasonable internet connection and a quiet area to complete the exam online in exam conditions.