Summary
A dedicated, experienced, and suitably qualified 2nd Service Stew is required for a MY 100m+ vessel. The ideal candidate should have a wealth of experience in all areas of service and will play a pivotal role in supporting the Lead Service Stew and managing the service team onboard. The role requires you to have an excellent set of skills with high-end silver service, coffee, wine, flowers, and beverage service. You will also be required to maintain uniforms, inventories, and orders and help train the junior crew members according to the high standards set out onboard. This is an excellent opportunity and a fantastic step for a candidate looking to get closer to the top of the industry on large yachts or to use the experience to launch into a Chief Stew role on a smaller vessel.
This role starts in on January 2nd, 2025, and is only open to females due to cabin restrictions.
Job Description
- Valid Seaman's book
- Valid Passport
- Valid STCW Basic Training A-VI/1 to 1-4
- Valid Medical ENG1 without restrictions
- Proficiency in Security Awareness (PSA) or Designated Security Duties
- Food Hygiene Level II
- STCW Crowd Management Certificate
- STCW Crisis Management and Human Behaviour (CMHB)
- Excellent interior service skills, including high-end food service, wine, coffee, beverages, table setting, flowers, and table decorations
- Good leader, team player, supporter and communicator
- Any and all additional interior certificates are welcome and will give you an advantage
- No tattoos, Non-smoker
- Must be willing to take a drug and alcohol test.
- Must provide valid written references
- COVID Vaccination certificate (with booster, preferably)
Benefits
- Salary: EUR 4250 / month
- Rotation 4:2
- Flights paid
- Medical insurance
- Shared cabin
- International crew
Apply with SECTRE Maritime Recruitment today!
