Summary
Position: RELIEF STEWARD/ESS
If interested, in cover letter please let us know about your location, if available during the days requested and daily rate. Thank you.
Yacht: 80m - Private - mostly dockside
Job ID: 1558046
Start date: December 9th to December 30th
Itinerary: Local US - Boat is alongside until further notice
License Required: Prior experience as a stew on larger yachts. 60m Ideally
Requirements:
Working with an interior team of 4. Willing to work hands on in housekeeping, laundry, provisioning.
STCW + Refresher
Food safety/hygiene
Passport (valid min. 1 year)
Covid vaccination preferred
B1/B2 visa (minimum 1 year) or US passport / green card
Mature, sense of humor, gets on well with others.
Background check and drug testing may apply.
Must have great references
Responsibilities: Stewardess - hands on experience in all interior departments. A positive personality.
Job Specifics:
- Work week is typically Mon-Fri 8am-4pm plus schedule weekend watches. The time can be more or less depending on the vessel needs but the time listed is a standard week.
- This is a non-traditional roll as we will not have guests, no guest trips. It is taking care of the crew areas, laundry, and maintaining the vessels interior. Plus any additional work as directed by the captain, chief stewardess or chief officer (assist with fenders during dockings, drills, etc..)
Salary range: Within yachting salary guidelines depending on experience.
Package: TBD during interviews.
