Summary
We are looking for a Cook/Stew for a 25m+ Private S/Y.
-Permanent position to start the beginning of January in Spain.
-Itinerary - Spain for the winter. Med and Baltic for the Summer!
-Preferably have a sailing experience.
-The candidate should have experience in a similar role as you will be responsible for the interior and cooking for guests and crew!
-The owner prefers comfort food in a casual dining setting.
-Total of 3 crew onboard so must be a team player!
-Non-smoking vessel.
Salary DOE with a standard MLC SEA.
