Summary
We are looking for an enthusiastic and talented Admin/Crew Chef to join a 100m + dual-season vessel.
- This role will start in March.
- You will be cooking for the crew so must be happy creating diverse, interesting and healthy food for the team. This said, you will ideally also have experience on larger vessels already and be able to cope with both the crew volumes and the administrative side of a bigger yacht.
- An admin background prior to yachting would be desired too.
- It is a close-knit galley with some very talented chefs onboard! They are looking for a candidate with no ego, who will slot in with the team.
- A restaurant background and culinary training prior to yachting is also advantageous.
- Salary will be depending on experience but is very competitive and there are other incredible benefits too that can be discussed at interview stage.
- 2:2 rotation.
- Lovely owners and crew onboard.
