Summary
We are looking for a Cook/ Stewardess for a 65m private newly built. This vessel has great owners to work for and the boat has a well established team with a family vibe on board. The interior runs with 6 stewardesses in total.
The vessel will cruise locally with several long weekend trips, family style usage. The owner can also come on board just for lunch or dinner. The ideal candidate will have a minimum one season to a year of yachting experience. This is a 50/50 % cook/ stewardess position. Please note this is not an entry level position.
You will be cooking crew food for 18 crew whilst the head chef can focus on the guest food. You will assist the chef with plating and maintaining the galley.
There is a close-knit team on board and the right candidate will be a no-drama individual. The team enjoys their exercise and healthy lifestyle. They are very sociable and enjoy exploring new places, restaurants, etc.
Job Title: Cook/Stewardess
Contract: Permanent contract
Yacht: Private 65m MY
Starting date: End of February / beginning of March
About the program: World wide cruising
Required Documents/Certificates: STCW, ENG1, Food & Hygiene Level 2, PDSD, culinary qualification.
Requirements for application: one season to one year experience on 50m+ and good verifiable references.
Salary: DOE, medical cover +flights allowance of 2500€
Leave: 60 days
Additional Information:
Only small visible tattoos
No Smokers/No Vaping
Fluent in English
