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Head of Department

Executive/Head Chef in Italy

Start date : 25th May 2025

TBC USD($)

Login to Apply
Suitable for Team/Couple

Position Executive/Head Chef

Vessel/Shorebased Type 55m (180ft)

Vessel Type Motor Yacht

Charter/Private Private

Number of Crew 14

Position Type Seasonal

Yachting Experience 5+ years

Professional Chef Experience 5+ years

Michelin Star Experience Yes

Looking for Team/Couple Yes [View]

Posted 23rd Feb 2025

Job ID #2658822

Summary

THIS IS A COUPLE'S POSITION

PRIVATE MOTOR YACHT LOOKING FOR TEMP HEAD CHEF + CHIEF STEW 2025 MED SUMMER SEASON

MAY 25TH - SEP 30TH

14 CREW / MAX 10 GUESTS

ITALY / FRANCE / SPAIN

WE ARE ONLY LOOKING AT CANDIDATES LEGAL TO WORK IN EUROPE AND LOCATED IN EUROPE


Team

Chief Steward(ess)
  • Temporary
  • 55m (180ft) Motor Yacht
  • Bahamas

Languages

English / Fluent

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Culinary Qualifications (or equivalent)
  • Culinary Certificate(s)
  • Certificate in Professional Cookery & Culinary Arts (1 - 6 mths)
  • Intermediate Culinary Diploma (6 mths+)
  • Professional Culinary Diploma (6 mths - 2 years+)
  • Professional Culinary Degree/ Master's (1 - 2 years+)
  • Apprenticeship/ Culinary School (2 - 5+ years)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Mediterranean Sea
  • Current Location Italy

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