G.U.E.S.T Wine, Bartending and Mixology Introduction (unit 03)

With our Super Yacht Interior Training  you will learn standards for all levels of  Yacht Crew working in the Interior departments of a Super Yacht .  

?The students attend class and follow a study program led by our experts during the training.

We use the knowledge and abilities we've gained from working in actual settings. Classes are combined with self-study on the platform available at all times. In Barcelona, Tarragona, Mallorca, or any port along the Mediterranean Sea, we offer training.

? Wine production, Wine Regions & Grape Varieties

? Basic Comparative Tasting & Food Pairing The Basic Wine Service

? Wine Storage Practices & required Conditions.

? Identify the Main Spirits and their Characteristics

? Basic Classic Service for Spirits & Mixers

? How to recognise and use the required Tools for Cocktail Making

? The basic Methods & Techniques used to prepare Cocktails

Course Structure

Wine production, Wine Regions & Grape Varieties

? Basic Comparative Tasting & Food Pairing The Basic Wine Service

? Wine Storage Practices & required Conditions.

? Identify the Main Spirits and their Characteristics

? Basic Classic Service for Spirits & Mixers

? How to recognise and use the required Tools for Cocktail Making

? The basic Methods & Techniques used to prepare Cocktails