Summary
Seasonal position only - AMERICAN Cook/Stew Seeking an American or Green card holder Stew/Cook to join a 55\' Astondoa, privately owned. This boat is going to Sag Harbour for the summer and rest of the year in WPB. We need someone to join as soon as possible until end of September. Family owned, very nice family. They like to entertain having day trips around the area (they won\'t sleep onboard) unless they take a longer trip to Nantucket or somewhere else. Ideal candidate would be someone more cooking inclined that mainly does charcuterie boards and family style food but also willing to do plated dinners from time to time. Needs to be comfortable making cocktails. When the boat is not being used the cook/stew will be cooking at home, no housekeeping duties at home.
Flexibility with salary expectations but most likely between $5,500 - $7,000 for the right candidate Need someone ASAP! Point of contact - Lore Castillo
