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Cook/Steward(ess) in United States

TBC USD($)

Position Filled

Vessel/Shorebased Type 35m (115ft)

Vessel Type Motor Yacht

Charter/Private Private

Yacht Built 2024

Number of Crew 4

Position Type Permanent Position

Yachting Experience 2 - 5 years

Professional Chef Experience 2 - 5 years

Looking for Team/Couple No

Posted 14th Oct 2024

Job ID #2429730

Summary

Looking for a CHEF/STEW to join a Vanquish 115 will be delivered to Fort Lauderdale by the end of September.

Bahamas Flagged. All nationalities are welcome!

Owner expects a combinations of casual buffet style and also some days with plated three course meals. Approximately guests will be between 4-6 plus crew.

Fall/Winter will be based in Miami with daytrips to the Exumas and late Spring/Summer up in New England.

The yacht has 1 cabin for 4 crew.

They already have as current crew a Captain, Sole Engineer, and a Stew.

Crew will be provided with crew health insurance.

Salary expectations depending on experience.

Point of contact - Lore Castillo

Languages

English / Fluent

Visas

  • B1/B2
  • C1/D
  • Green Card (or US Citizen)
  • Schengen (or EU Resident)

Location

Click to show map
  • Current Location United States

About

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